Volcano Design Ceramic Casserole Pot – 1.8L Ultra-Durable Oven-to-Table Cookware | 800°C Dry Heat Resistant, Microwave & Dishwasher Safe-1

Key Features:

🔥 Unmatched Thermal Shock Resistance
Reinforced with spodumene minerals, this ceramic pot resists extreme temperature fluctuations and dry-fire hazards. Perfect for traditional clay pot cooking, slow simmering, or high-heat roasting—no preheating restrictions!

🍲 Multi-Functional Cooking & Serving
Transition seamlessly from oven to stovetop, grill, or table. The thick-walled design ensures even heat retention, while the smooth glazed interior prevents food sticking and simplifies cleanup.

🌿 Premium Spodumene Kaolin Material
Food-safe, non-toxic, and naturally robust, lithium-enhanced ceramic resists cracks, stains, and odors even after decades of use. Ideal for braised meats, soups, and Asian-style clay pot rice.

🧼 Effortless Maintenance
Dishwasher-safe for hassle-free cleaning. The scratch-resistant glaze maintains its polished finish through daily use.

📏 Generous 1.8L Capacity
Dimensions (21.5cm x 19.7cm x 15.5cm) accommodate whole chickens, stews for 4-5 people, or layered casseroles.

Technical Specifications:

• Material: Spodumene-enhanced kaolin clay, lead-free glaze

• Heat Resistance: -20°C to 800°C (dry heat safe)

• Capacity: 1.8 liters (1800ml)

• Compatibility: Gas/electric stovetops, ovens, microwaves, grills, dishwashers

• Design: Wide base for stability, ergonomic handles, tight-fitting lid

Why Choose This Casserole Pot?
Traditional ceramic pots crack under sudden temperature changes—ours thrives in extremes. Designed for both home chefs and professional kitchens, it delivers lifetime durability. From slow-cooked broths to sizzling stir-fries, this pot masters every technique.

Ideal For:

• Chinese/Taiwanese clay pot rice

• Korean kimchi jjigae (stew)

• French coq au vin

• Slow-braised meats & bone broths

• Baking artisan bread

• Serving soups & curries